[ˈmoləɾe]
1. transitive verb To grind.
Etymology: From Latin molere.
Author: Ángel Serrano
farina
[faˈɾina]
1. feminine noun Flour.
Etymology: From Latin farina.
masăre
masa
[ˈmasa]
1. feminine noun Dough.
Etymology: From Latin massa.
gasteu
[gaʃˈteu̯]
1. masculine noun Cake.
Etymology: From Germanic *wastil via Old French gastel, Modern French gâteau.
caina
[ˈkai̯na]
1. feminine noun Dinner, supper.
Etymology: From Latin cena.
spertòmacs
[ʃpeɾˈtomaks]
1. masculine noun Breakfast.
Etymology: From deixperta, third person of present tense of verb deixpertre, and the plural of stòmac, “something that wakes stomachs up”.
brecre
[ˈbɾekɾe]
1. transitive verb To break.
Etymology: From English to break or German brechen.
forcell
forca
[ˈfoɾka]
1. feminine noun Gallows.
2. feminine noun Trident.
Etymology: From Latin furca.